Blast Freezer 5 Tray – AT05ISO TH

+GST

Highlights

One of the key challenges in the food industry is the effective control bacterial activity. One of the most effective measures in preventing bacteria is blast freezing. When the temperature is lowered below freezing point, the growth of microorganisms decreases rapidly. This is due not only to the lowering of the product temperature but also to the reduction in free liquid water activity which essentially deprives microorganisms of the water they need to metabolise.

Blast freezing also maintains the natural quality of food. When food is frozen, the water inside it crystallises. If freezing takes place at a relatively warm temperature, the ice crystals which form will be large. In a blast freezer, the extremely cold temperature promotes very rapid freezing, which creates small ice crystals. The smaller the crystals, the less damage to the food as large crystals can rupture cells. Once the food has been frozen, it can be moved to a more conventional freezer, for storage, as long as the freezer stays cold enough, to keep the food frozen.

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Description

Our range of blast freezer are a great addition to your commercial kitchen.

With various sizes available we have one to suit your application and budget. These units allow you to rapidly freeze cooked food as well as raw products quickly allowing the formation of micro-crystals that help to conserve the natural moisture levels and nutritional properties of each product, which can then be freely stored months.

These machines have been featured on Master Chef Italy,  with other products from Tecnodoms internationally renowned Commercial Kitchen equipment range.

  • Made of Stainless Steel
  • Compact size allows to fit small kitchen / area
  • Manual Defrosting
  • Core Probe Temperature
  • Digital Control Panel for Easy parameter setting
  • Fan Forced
  • Self Contained NO Plumbing required

*2 Year Warranty (Subject to Terms & Conditions)

*6 Monthly Preventative Maintenance service must complied with

Additional information

Model

AT05ISO_TH

Brand

Tecnodom (Italy)

Capacity

100 Litres

Dimensions

750(W) x 740(D) x 860(H)mm

Internal Dimensions

610(W) x 410(D) x 410(H)mm

Negative Blast Freezing

-18° C

Positive Blast Chilling

+3° C

Power Type (V/W)

240V 1424W

Tray Size

5 Pans GN 1/1 or 600 x 400

Insulation Thickness

60MM

Refrigerant Type

R507

Energy Consumption

1424 w/h

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